Tofu Lettuce Wrap with Easy Peanut Sauce

A simple recipe packed with flavor, great for a quick week night and a good meal planning choice. Top it with your favorite flavors or add some hot sauce to give it your personal twist.

VegetarianDairy Free

2

Servings

10 Mins

Prep Time

7 Mins

Cook Time

Prep

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Dry and Press the Tofu

Drain the excess liquid and place the tofu on a tray or plate line with paper towels or a clean lint free towel. Cover with more towels and press with something heavy. Allow it to sit this way while you continue with the recipe.

  • Extra Firm Tofu10 oz
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Prepare the Peanut Sauce

Mix the following ingredients and set aside.

  • Peanut Butter(creamy or crunchy)2 Tbsps.
  • Hoisin Sauce1 Tbsp.
  • Soy Sauce1 tsp.
  • Lime Juice2 tsps.
  • Water2 Tbsps.
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Cut the Dried Tofu

Remove the tofu from the tray and cut it into 1" dices.

  • Extra Firm Tofu(diced)10 oz
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Cooking Steps

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1. Add the Oil while Preheating the Cookware

Add the oil and preheat the pan to 445°F/ 230°C (high).

  • High Heat Oil(grapeseed, vegetable, canola)2 Tbsps.
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2. Add and Sear Some of the Tofu

Add half of the tofu and cook for 3 minutes without stirring. While the tofu sears, line a plate or tray with paper towels and set aside.

  • Extra Firm Tofu(diced)5 oz
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3. Flip and Finish Cooking the Tofu

Flip the tofu and continue cooking for 3 more minutes. You may stir occassionally for a more even sear.

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4. Remove the Tofu

Transfer the tofu to the prepared plate, then continue cooking the remaining tofu.

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5. Return the Tofu Back to the Vessel

Once all the tofu has been seared, make sure to add it all back into the pan.

  • Seared Tofuall
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6. Add the Hoisin and Soy Sauce and Finish the Tofu

Add the listed ingredients, then reduce the heat to 350°F/ 175°C (medium) and finish the tofu by coating it with the hoisin and soy sauce.

  • Hoisin2 Tbsps.
  • Soy Sauce2 Tbsps.
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7. Serve as Desired

Turn off the heat, then scoop some of the tofu filling into the crunchy lettuce leaves, top with the sprouts, leaves and some sauce. Squeeze some fresh lime juice for a fresh finish.

  • Lettuce Leaves6
  • Prepared Peanut Sauceas needed
  • Beansprouts(optional)as needed
  • Cilantro Leaves(optional)as needed
  • Lime Wedges(optional)as needed
  • Shredded Carrots(optional)as needed
  • Shredded Cabbage(optional)as needed
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